Anothee great day!! I wasnt going to share anything today because we took Lauren to Melt, which was delicious, I had a garlic mushroom, onion, arugala and provolone melt with an arugala Cesar salad!! So we were not hungry for dinner but just healthy snacks....no not roasted veggies but garlic hummus and cucumbers. I totally forgot about breakfast and everyone loves this recipe so thought id share some story's of Breakfast pizza! It began from my momma. Everytime I would have sleep overs she would make this or every time we had company stay over night. Everyone always asks for the recipe. In my adult life I have also made it when we have over night guests, and in the past I made it for the guys at the group home I worked at. They always wanted me to make it all the time!! This recipe is sooo easy too and you can change it to your liking.
Breakfast Pizza
1 tube crescent roll
6-8 eggs (or more depending on your pizza pan)
Shredded cheese
Sausage or bacon or ham
Salt pepper to taste
Grease a pizza pan. Preheat oven 375. Press your crescent roll in pizza pan until covered. Beat your eggs, add meat and cheese, salt and pepper. If I had my way I would add some spinanch onion mushroom peppers...you get the idea, but for Chris and Lauren I went with bacon and cheese!! Bake until golden brown 10-12 minutes. Enjoy!! Thanks momma for this great recipe!!
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