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Wednesday, April 30, 2014

Salmon from Scratch

On the menu today was salmon, but when I got home I really wanted garlicky something. All the recipes I found for salmon were lemon garlic or some glazed salmon as ive made before. After searching forever I said screw it, Im martha junior I can whip something up!! So I knew I wanted garlic and ive been wanting to use the rest of my ricota cheese so thats where it started!!! Im calling it.....

Ricota salmon with garlic butter

I mixed two heaping spoonfuls of ricota with salt, pepper, garlic powder, parsley, oregano, 1t lemon juice and paremsan cheese. I then spread it on top of the salmon and sprayed with a little cooking spray. Broiled for 10-12 minutes. I then poured some garlic butter over it and laid it on some arugala/spinanch salad!! Very very yummy and satisfied my garlic craving!!! Chris didnt eat it so no input from him. I brought him home a iced hot chocolate from tim hortons and he said he was full LOL!! And he had a bagel earlier soooo my input I would definitely make again!!! Hope everyone is having a great week!! Its almost Friday!!

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